Roadtrippin’ – Chicagoland Vol. 2: Wrigley Neighborhood
Roadtrippin’ – Chicagoland Vol. 2: Wrigley Neighborhood

A mere block from the ballpark, Goose Island‘s brewpub gives you the perfect chance to visit Chicago’s longest tenured craft beer producer. In addition to its wide selection of beers, including the new Cubby Blue Blueberry Ale and Wrigleyville White Witbier (also sold at the ballpark), the pub offers extended hours on game days, live music, and brewery tours on Saturdays.

Only a couple years old, Begyle Brewing Co. has made a name for itself throughout Chicagoland with its selection of complex, yet sessionable, brews. This past winter, they opened a retail shop, so you can sample beers and purchase growlers, bottles, and kegs to go. They even bottled a small batch of Maybe Next Year, an imperial brown ale aged in Elijah Craig bourbon barrels, in dedication to the hapless Cubs.

A 5-minute cab ride from the park will bring you to Fountainhead, where the focus is on local and regional beers and distilleries, and a food menu designed to complement them. Executive Chef Cleetus Friedman is well known throughout the city for his imaginative dishes and close ties to the local brewing community. The rooftop garden, which offers great views and cozy fireplaces, is one of the best in the city.
After a night or two out in Wrigleyville, no doubt you’ll need a little help the next morning. Luckily, one of Intelligentsia‘s seven Chicago coffeebar locations is close by. You might recognize their name from the labels of beer legends such as Goose Island Bourbon County Brand Coffee Stout and Three Floyds Dark Lord Russian Imperial Stout. If their coffee is good enough to contribute to two of the highest-rated beers in the world, surely it can lend a hand in getting your equilibrium back for another day of fun on Chicago’s north side.



