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  • Halloween brownie bites decorated with orange drizzle, sprinkles and white chocolate spiderwebs, served beside a glass of stout with candlelight and a decorative skull in the background.

    Cooking With Beer: Yeti Stout Halloween Brownie Bites

    American Craft BeerOctober 31st, 2026

    Halloween is ON, and we’ve got a chocolate-and-beer dessert that’s party-ready!

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  • Chocolate chip cookie bars stacked on a ceramic plate beside a can of Alaskan Amber, with a baking pan and autumn decorations in the background.

    Cooking With Beer: Alaskan Amber Chocolate Chip Cookie Bars

    American Craft BeerOctober 24th, 2026

    Alaskan Amber brings a little beer to these buttery chocolate chip cookie bars, an easy one-pan dessert made with brown sugar and vanilla.

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  • Kava gummies arranged neatly in a tray.

    Buying Kava Gummies Locally vs Online: What You Should Know

    Beer BlogOctober 19th, 2026

    When it comes to purchasing Kava gummies, there's more to it than just selecting a flavor or a good buy. The purchase decision is influenced by product information, transparency of ingredients, availability, packaging, and trustworthiness of the seller. The same [...]

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  • Crispy beer-battered fish and golden chips served with Devils Backbone Vienna Lager, tartar sauce and fresh lemon wedges.

    Cooking With Beer: Devils Backbone Vienna Lager Fish & Chips

    American Craft BeerOctober 10th, 2026

    Fish and chips are one of the world's great comfort foods. And while the British may have perfected the combination of crispy battered fish and golden fries, we think there's always room for a little American craft beer. Especially when [...]

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  • Alaskan Amber Apple Crisp with vanilla ice cream, fresh apples and a bottle and glass of Alaskan Amber Ale.

    Cooking With Beer: Alaskan Amber Ale Apple Crisp

    American Craft BeerOctober 3rd, 2026

    Desserts take on new meaning when made with the right beer. And when you’re thinking fall desserts, apples, cinnamon and a rich amber ale make a pretty convincing combination. Although this recipe will work with any malt-forward amber ale, we [...]

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  • Samuel Adams Jack-O Pumpkin Ale beside a homemade pumpkin cheesecake with whipped cream, cinnamon and autumn pumpkins.

    Cooking With Beer: Samuel Adams Jack-O Pumpkin Ale Cheesecake

    American Craft BeerSeptember 26th, 2026

    Desserts take on new meaning when made with the right beer. And when you’re thinking fall desserts, pumpkin ale and cheesecake are pretty much made for each other.

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  • Firestone Walker Festbier chili with Oktoberfest beer and a cold glass of lager.

    Cooking With Beer: Firestone Walker Festbier Chili

    American Craft BeerSeptember 19th, 2026

    When the leaves start to turn and football fills the weekends, there’s nothing quite like a steaming bowl of chili. And when it’s cooked  with the right Oktoberfest lager,  even better.

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  • Oktoberfest beer cheese and pretzel skillet with melted cheese and chives.

    Cooking With Beer: Sierra Nevada Oktoberfest Cheese & Pretzel Skillet

    American Craft BeerSeptember 12th, 2026

    Cheese dip is good. Cheese dip with pretzels, even better. But this hot cheese and pretzel skillet infused with Oktoberfest beer is one of the best cooking with beer recipes we’ve ever featured.

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  • An Independence Brewing michelada in a chili-rimmed glass next to a can of Native Texan Pilsner.

    Best Beer Cocktails: The Independence Brewing Michelada

    American Craft BeerSeptember 5th, 2026

    (Courtesy Independence Brewing Company) A michelada is a classic, savory Mexican beer cocktail made with light beer, fresh lime juice, and an array of spicy, umami-rich sauces and seasonings. It is an iconic staple of Mexican street food [...]

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  • A multi-layer chocolate cake with dark frosting next to a can and a glass of Great Divide Yeti Imperial Stout.

    Cooking With Beer: Yeti Imperial Stout Chocolate Cake

    American Craft BeerAugust 29th, 2026

    Festive foods take on new meaning when made with serious beer, like this moist chocolate cake made with a smartly crafted Imperial Stout.

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  • A can of Founders All Day Peach IPA sits next to a metal chalice filled with scoops of peach sorbet garnished with fresh mint on a wooden table.

    Cooking with Beer: Founders Peach IPA Sorbet

    American Craft BeerAugust 22nd, 2026

    Summer desserts take on new meaning when made with serious beer. And who doesn’t enjoy a tangy dish of citrusy sorbet, especially when it’s are with the perfect India Pale Ale?

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  • A cocktail glass filled with a colorful drink and a can of Sierra Nevada Juicy Little Thing IPA sit on an outdoor wooden table at a brewery.

    Craft Beer Cocktails: Juicy Little Summer Crush

    American Craft BeerAugust 15th, 2026

    And although this summer-ready beer cocktail might work well with a variety of hazy IPA’s we went with Sierra Nevada Juicy Little Thing IPA, a widely available 6.5% ABV  India Pale Ale with fruity guava, mango and grapefruit notes that linger.

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  • An orange mango cocktail garnished with fruit slices and mint sits on a wooden table next to a can of Golden Road Mango Cart wheat ale.

    Best Summer Beer Cocktails: Mango Cart Paloma

    American Craft BeerAugust 8th, 2026

    Here's a refreshing beer cocktail that plays to the juicy tropical character of Golden Road Mango Cart Wheat Ale, a light 4% ABV wheat ale brewed with real mango flavor and a crisp finish.

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  • An IPA cocktail in a tulip glass on a wooden table overlooks a crowded outdoor patio at sunset.

    Best Beer Cocktails: Hop Sunset IPA Spritzer

    American Craft BeerAugust 1st, 2026

    Beer cocktails suit the moment and with summer’s arrival, that moment is now! Meet the Grapefruit Hop Sunset, a bright, bittersweet, and dangerously refreshing cocktail that bridges the gap between craft beer geek and poolside lounger. Although there’s a full [...]

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  • A tall glass of Sierra Nevad Premium Pils with a frothy head sits next to a bowl of crispy, golden-brown fried fish on a wooden bar top.

    Cooking With Beer: Pilsner-Perfect Fish & Chips

    American Craft BeerJuly 25th, 2026

    Festive foods take on new meaning when they’re  made with serious craft beer. And who doesn’t enjoy a hot plate of fish & chips? It’s a classic pub dish that’s so easy to make, and with the right lager, even better.

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  • An overhead shot of a bottle of Founders KBS Caramel stout lying on a marble platter, surrounded by spilled caramel sauce, loose caramel cubes, and a foamy glass of dark beer.

    Cooking With Beer: Founders KBS Caramel Hot Fudge Sundae

    American Craft BeerJuly 11th, 2026

    (Courtesy Founders Brewing) Artisan desserts take on new meaning when made with serious beer. And who doesn’t enjoy a hot fudge sundae, especially when it’s dark fudge topping is made with the right barrel-aged  stout? This recipe was [...]

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  • A green can of Sierra Nevada Hazy Little Thing IPA stands next to a cocktail glass filled with a red berry drink, ice, a lemon wedge, and blackberries, set against a pink background with miniature palm trees and a yellow variety pack box.

    Best Summertime Beer Cocktails: Sierra Nevada’s Hazy Little Bramble

    American Craft BeerJune 27th, 2026

    The Bramble is a relatively modern cocktail made from gin, fresh lemon juice, simple syrup, and blackberry liqueur. It is essentially a gin sour served over crushed ice. The drink was invented in London in 1984 by legendary bartender Dick Bradsell while working at Fred’s Club in Soho. He named it after the bramble bushes where he picked wild blackberries as a child on the Isle of Wight.

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  • A rich chocolate brownie topped with scoops of vanilla ice cream, a chocolate drizzle, and a sprig of fresh mint.

    Cooking With Beer: Yeti Imperial Stout Brownies

    American Craft BeerJune 20th, 2026

    Festive foods take on new meaning when made with serious beer, like these delicious brownie bites made with a smartly crafted Imperial Stout. Although the recipe might benefit from any high-octane stout, we went with Yeti Imperial Stout, an award-winning [...]

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  • A close-up shot of a white square dish filled with mixed nuts (cashews, peanuts, almonds, macadamias) on a rustic wooden surface, alongside a frosted glass of beer and several stalks of barley

    2026 World Cup Cooking With Beer: Spicy Jalapeño Beer Nuts

    American Craft BeerJune 13th, 2026

    Soccer season is ON and you’re gonna need the right snacks, like these sweet & spicy beer nuts made with a serious craft lager. And this mix of Jalapeño beer nuts will pair brilliantly with the games, and definitely another [...]

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  • Crispy golden onion rings being drizzled with sauce on a dark serving plate.

    Cooking with Beer: Alesmith West Coast-Style IPA Battered Onion Rings

    American Craft BeerJune 6th, 2026

    Festive foods take on new meaning when made with serious beer. And who doesn’t enjoy a steaming dish of freshly fried battered onion rings? Especially when they’re made with the right IPA. And although this recipe might work with a [...]

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  • A can and a glass of Founders lager next to a bowl of pimento cheese dip and crackers on a wooden bar.

    Cooking With Beer: Spicy Pimento Cheese Spread Made With A Serious Lager

    American Craft BeerMay 30th, 2026

    Festive foods take on new meaning when made with serious beer. And who doesn’t enjoy a freshly crafted and highly snackable cheese spread, especially when it’s made with a serious lager.

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  • Sierra Nevada Pale Ale beer can and a glass of beer on a wooden table next to sausages in buns with caramelized onions and mustard, and a cast iron skillet of cooked sausages

    Memorial Day Cooking With Beer: Sierra Nevada Pale Ale Bratwurst Hoagies

    American Craft BeerMay 23rd, 2026

    Festive foods take on new meaning when made with serious beer. And who doesn’t like a hot, bratwurst sandwich, especially on Memorial Day, with a pork sausage poached in the right Pale Ale.

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  • A person wearing a brown leather apron holds a tall, black can of Guinness Draught Stout in their right hand, positioning it above a rustic ceramic bowl filled with a classic meal of bangers and mash.

    Cooking With Beer: Guinness Bangers & Mash

    American Craft BeerMay 16th, 2026

    Bangers & Mash is a traditional British and Irish comfort food consisting of sausages served over a bed of creamy mashed potatoes. It’s also a dish that’s more delicious when cooked with the right beer.

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  • A slice of dark chocolate tart with a dollop of whipped cream sits on a white plate in front of a bottle of Founders Porter beer.

    Cooking With Beer: Mother’s Day Chocolate Porter Tart

    American Craft BeerMay 9th, 2026

    Festive foods take on new meaning when made with serious craft beer. And who doesn’t like chocolate and beer, especially mom.

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  • A person holding a glass of Guinness stout next to several plates of chocolate brownies topped with white chocolate chips and fresh mint on a wooden board.

    Cooking With Beer: Guinness Brownies

    American Craft BeerMay 2nd, 2026

    Festive foods take on new meaning when made with serious beer, like these delicious chocolate brownies that are made even moister with the addition of a classic Irish stout.

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  • A close-up shot shows a rich, dark Guinness chocolate cake with a thick, white cream cheese topping on a glass cake stand, next to a hand holding a pint of Guinness stout.

    Cooking With Beer – Irish Dry Stout Chocolate Cake

    American Craft BeerApril 25th, 2026

    Festive foods take on new meaning when made with serious beer, like this delicious chocolate cake that’s made even moister with the addition of a classic Irish stout.

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  • A tall glass of Sierra Nevad Premium Pils with a frothy head sits next to a bowl of crispy, golden-brown fried fish on a wooden bar top.

    Cooking With Beer: Sierra Nevada Pils Fish & Chips

    American Craft BeerApril 18th, 2026

    (Courtesy Sierra Nevada Brewing) Festive foods take on new meaning when they’re  made with serious craft beer. And who doesn’t enjoy a hot plate of fish & chips? It’s a classic pub dish that’s so easy to make. [...]

    read more
  • A bottle and glass of Founders KBS imperial stout sit on a wooden table next to a slice of chocolate cake with marshmallow filling. A four-pack of the same beer is visible in the background.

    Cooking With Beer: KBS Stout Bumpy Cake

    American Craft BeerApril 11th, 2026

    Few desserts are as synonymous with Michigan as the famous Bumpy Cake. Created by Sanders Confectionary in Detroit, Michigan, the cake was originally named, “The Sanders Devil’s Food Buttercream Cake” but was lovingly renamed after their clientele started ordering it as “the one with all the bumps.”

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  • Baked macaroni and cheese with a golden-brown crust in a red ceramic dish.

    Easter Cooking With Beer – Nut Brown Ale Macaroni & Cheese

    American Craft BeerApril 4th, 2026

    Festive foods take on new meaning when made with serious beer. And who doesn’t enjoy hot Macaroni & Cheese fresh from the oven, especially at this time of year.

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  • A person in a leather apron holding a can of Guinness Draught Stout behind a plated meal of fish and chips with peas and tartar sauce.

    Cooking With Beer: Guinness Fish & Chips

    American Craft BeerMarch 28th, 2026

    Festive foods take on new meaning when made with serious beer, and who doesn’t enjoy a hot steaming dish of Fish & Chips. This pub-friendly dish, which serves four, is easy to make and the beer really adds something special.

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