American Craft Beer The Best Craft Beer, Breweries, Bars, Brewpubs, Beer Stores, And Restaurants Serving Serious Beer.
This weekend’s new beer offerings are 4th of July-ready! So welcome to a summer holiday edition of Beer Run…And there’s lots of things that we like here.
Brewing The Truth (Milton, DE) – Dogfish Head has returned a popular IPA that debuted in 2017 as part of their Art Series and they’re returning it as a year-round offering in 4-Packs of16oz cans. Approachable yet unapologetically hoppy, Liquid Truth Serum IPA is an unfiltered 7% ABV India Pale Ale that’s now back for the long run.
Weisse Times (Ft Bragg, CA) – Hey summer’s peaking and North Coast Brewing has the perfect companion for its soaring temperatures that’s part of their seasonal Berliner Weisse Series. Fiercely non-GMO and spontaneously soured, North Coast Passion Fruit-Peach Berliner Weisse is a 4.1% ABV “Berlin White” that’s infused with fresh California peaches and the best Ecuadorian passion fruit.
Jamming (Hood River, OR) – pFriem Family Brewers has just released a new summer seasonal that’s a showcase for some very fruity hops. Rife with an aromatic medley of marionberries, strawberry preserves, candied pineapple and peach, and rounded notes of cantaloupe, blueberries, gummy bears(!) and lemon balm (!), PFriem Jammy Pale Ale is 5,4% ABV celebration of fruity directions that will boggle your mind why it pleasures you tongue.
Sparkle, Sparkle Belgian Beer (Kalamazoo, MI) – Bell’s Brewery is returning a fruit-forward release that first debuted in 2013 as part of the Kalamazoo, Michigan Pride celebration…And this summer it’s available in 16oz cans! The original Glitter Beer, Bell’s Sparkleberry is 9% ABV Belgian-style Tripel that was crafted using trademark Michigan raspberries.
Highest Octane (Ashville, NC) – Hi-Wire Brewing has upped the ante on the Golden Ale concept with a new fruit-forward limited release. Brewed with an almost irresponsible abundance of Citra hops, Hi-Wire Tropical Fruit Golden Ale is a GINORMOUS 11.3% ABV Strong Ale lusciously toned by guava, papaya and mango during its secondary fermentation.
