We just received an update from our friends at the AHA with the current demographics of America's homebrewers, and like a lot of what we receive from this organization, it was way more interesting than even we could have imagined. Did you realize that more than one million homebrewers are currently brewing two million barrels of beer yearly? We definitely didn't and there's a lot more here that blew our mind!

American Craft Beer covers the craft beer movement, its news, and its lifestyle. We view the craft beer scene as an entertainment industry that is now very much a part of today's pop cultural landscape. And it's probably because of our unique approach to the industry that we're constantly receiving offers from different media groups asking us to share with our readers everything from new restaurants, cuisine, hangover cures, and beer-related products to new music, movies, and books....which leads us to Good Books - a brand new series dedicated not only to new and noteworthy books on craft beer, but also to anything else that we're currently reading, enjoying, and recommending.

Triplehorn Brewing Co. has been pouring pints of their eclectic roster of brews for just over a year, but they already have a decidedly committed and enthusiastic following. Despite the brewery's less-than-conspicuous location tucked into the back corner of a ho-hum Woodinville industrial park, the "Triplehorde" has been regularly finding their way to enjoy brothers Ray and Rich Neishem's tasty beers in a curiously convivial setting. Imagine Viking-inspired quirkiness in a cozily appointed living room that happens to also be a neighborhood VFW Hall. And then add heavenly beer seemingly delivered via the Bifrost by Odin himself.

We blame the industry for this... It used to be that when we wrapped up our Weekend Picks on Friday, we could coast through the weekend. There was little need to check in for updates - things were pretty much done. But clearly all that's changed. So here's some of what's happened in the world of craft beer while you were enjoying yourselves.

Hey it's Friday and that means it's time for our 100^th edition of ACB's Weekend Picks. We can't believe we've been at this for almost two years now and if anything, we're having too much fun. Assuming we don't get arrested, we promise to continue bringing you the "best of the best" each weekend. So know that from the nation's coolest beer festivals to movies, music, and cutting-edge TV - we will always have your back big-time. So welcome to the 100th Edition of Our Weekend Picks....And Thank You for being part of us!

Sometimes, Mother Nature flips you the bird, and it's a good thing.

Located in a historic hanger of the closed Alameda Naval Air Base, the walk up to the much anticipated Faction Brewing offers little scenery beyond deserted military buildings, a dusty dog run, and some barbed wire fencing. But walk into the 1,200-square-foot space that's destined to be Faction's taproom and beer garden, and it's a whole different world. 

So many beers, So little time...From special collaborations and craft beer one-offs to exciting new fall and winter seasonals, Newbies is your essential map to the "best of the best" and the hottest new craft beers rolling out each week. So welcome to this week's edition of Newbies - your guide to great new craft beer releases!

This Saturday marks the start of North Texas Beer Week (Nov. 9-16), an 8-day showcase of the talented men and women whose dedication has helped to create one of the fastest growing markets for craft beer in the US.

Hey it's Wednesday and that means it's Rumor Mill Time....At a time when most breweries are doubling down on ales, Jamie Floyd and Ninkasi are committing to a "road less traveled." We'll be bringing you everything we know so far. Plus we've got some unfortunate news for fans of The Alchemist and an update on BrewDog's popularity "Down Under." So fasten your seat belts everybody....THIS WEEK'S RUMOR MILL IS ON!

Put another one up on the board as the Denver metro adds to its rapidly expanding craft beer scene. The newest addition, Grist Brewing Company hosted its grand opening Saturday, November 2nd. Grist is the first craft brewery to open in the Highlands Ranch area of Denver and aims to capitalize on its south location. Highlands Ranch is a burgeoning suburban community, which has grown by leaps and bounds in the past 2 years as Denver continues to grow.