St Patrick’s Day Beer News

, St Patrick’s Day Beer News

The beer biz never sleeps at American Craft Beer and not even St Patrick’s Day (May 17th) is going to get in the way.…

Budweiser Commits To “Green” Beer On St Patrick’s Day

This St. Patrick’s Day, Budweiser is flipping a long honored tradition on its head. Instead of using green food dye to turn beer green, Budweiser is turning all beer “green” on March 17 by pledging enough Renewable Energy Certificates (RECs) to cover the estimated electricity used to brew beer in the US in one day* and build on its commitment to building a greener future.

“Budweiser is brewed with 100% renewable electricity from wind power, something we are very proud of, and inspired us to think differently about what the definition of green beer truly means and how to celebrate St. Patrick’s Day in a new way this year,” said Monica Rustgi, VP of Marketing at Budweiser….

“As one of the world’s biggest brands, we’re committed to reducing our environmental impact, and through this campaign, we invite others to join us in helping to change the beer industry to be a more sustainable one.”

 

St Patrick’s Day Words To Drink By

“That’s right, there’s free beer in Irish paradise. Everyone’s jealous.” – Kevin Hearne, American author and novelist

 

, St Patrick’s Day Beer News

Guinness Open Gate in Baltimore

Guinness Open Gate Supports Community And St Patrick’s Day

With St Patrick’s Day just around the corner it’s a perfect time to raise a glass, to Guinness, who have been supporting COVID-19 relief through various organization and food banks across the US since last St Patrick’s Day.

At the Guinness Open Gate in Baltimore, Bakery Chef Corrine Liverman and her team have been making Guinness Brewers Bread to donate to families that have been impacted by the pandemic through the Maryland Food Bank. To date Guinness has donated more than 25,000 loaves.

Guinness  Open Gate, which opened in 2018, is home to three separate brewhouses, a small two barrel pilot brewery, a 10 barrel brewhouse dedicated to experimental beer, and a custom-designed 100 hectoliter brew hub as well as large and small-scale packaging lines.

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