New Nitro Stouts And Wheat Ales

American Craft Beer|October 7th, 2021|

(Courtesy 21st Amendment Brewery)

October is ON and American craft brewers are addressing the changing seasons with MORE exciting offerings you’re gonna want have around.

Mango A Go-Go(San Francisco, CA) – In 2020 21st Amendment Brewery’s beloved summer seasonal Hell or High Watermelon Wheat beer got a new twist for the fall that became such a hit that they are returning it again this season.Another tasty example of the brewery’s commitment fruitful brewing, 21st Amendment Hell or High Mango is a 4.9% ABV mango-infused Wheat Ale brimming with floral tropical aromas and tart, fruity flavors.

“Hell or High Watermelon Wheat has been a summertime favorite since we first started brewing it in 2000 at our San Francisco South of Market brewpub,” said, 21st Amendment Co-Founder and Brewmaster Shaun O’Sullivan. “So we decided to mix things up for autumn and have a little fun with the flavors.”

Taking The Cake (Longmont, CO) – Left Hand Brewing has an interesting new fall seasonal that’s a nitro-infused homage to the famous German chocolate and cherry layer cake. Available fall through winter Left Hand Black Forest Nitro is a diabolically devilish 7.7% ABV Cherry Chocolate Stout with rich chocolate and cherry notes and an uber-smooth mouthfeel.

“This beer is a true indulgence said Jill Preston, Director of Marketing and Hospitality at Left Hand. “To top it off, it’s on Nitro. All those flavors cascade on a canvas of millions of tiny bubbles.”

A Nitro Session (Elk Rapids, MI) – Short’s Brewing has new October release that’s a lighter take on the nitro stout concept. Brimming with bold roasted coffee and chocolate notes yet totally approachable, Short’s Super Delicious Stout is a 4.4% ABV sessionable fall seasonal with the creamy nitro-infused mouth feel that only enriches its delivery.

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Want more drinking suggestions?

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