(AI-generated with Flux Pro)

Halloween is just around the corner and spooky beers, a fearsome necessity.

And here are some classic Halloween beers, some of them still available, others just frightening memories, all of them haunted.

1. Pumking – Southern Tier Brewing Company (Lakewood, NY)

• A bold Pumpkin Ale with flavors of pumpkin pie, vanilla, and nutmeg.

2. Warlock – Southern Tier Brewing Company

• A dark and rich Imperial Stout brewed with pumpkins, spices, and roasted malt.

3. Pumpkin Ale – Schlafly Beer (Saint Louis, MO)

• A well-balanced ale brewed with pumpkin and a blend of spices like cinnamon, nutmeg, and clove.

4. The Fear – Flying Dog Brewery (Utica, NY)

• A dark, rich pumpkin ale brewed with a variety of spices like cinnamon and nutmeg.

5. Night Owl Pumpkin Ale – Elysian Brewing Company (Seattle, WA)

• Brewed with over seven pounds of pumpkin per barrel along with roasted seeds and spiced with ginger, cinnamon, nutmeg, cloves, and allspice.

6. Dark O’ The Moon – Elysian Brewing Company (Seattle, WA)

• A spiced Pumpkin stout with flavors of roasted pumpkin, chocolate, and a hint of cinnamon.

7. Pumpkinator – Saint Arnold Brewing Company (Houston, TX)

• An Imperial Pumpkin Stout with roasted malts and pumpkin spice.

8. Ichabod Pumpkin Ale – New Holland Brewing (Holland, MI)

• Brewed with real pumpkin and spices for a malty brew with a hint of caramel and nutmeg.

9. Punkin Ale – Dogfish Head Craft Brewery (Milton, DE)

• A smooth brown ale brewed with real pumpkin, brown sugar, allspice, cinnamon, and nutmeg.

10. Atomic Pumpkin – New Belgium Brewing (Fort Collins, CO)

• A spiced Pumpkin Ale brewed with habanero peppers for a spicy twist on the classic pumpkin beer.

11. Zombie Dust – 3 Floyds Brewing (Munster, IN)

• A heavily hopped Pale Ale with a cult following, named in honor of the undead.

12. Voodoo Ranger Atomic Pumpkin – New Belgium Brewing (Fort Collins, CO)

• A Pumpkin Ale with cinnamon and habanero peppers, bringing a fiery kick.

13. Spooky Tooth Imperial Pumpkin Ale – Fat Head’s Brewery (Canton, OH)

• An Imperial Pumpkin Ale with rich malt flavors and pumpkin pie spice.

14. Barrel-Aged Frog’s Hollow Double Pumpkin Ale – Hoppin’ Frog Brewery (Akron, OH)

• A barrel-aged Pumpkin Ale with spices and strong notes of caramel and bourbon.

15. Evil Dead Red – AleSmith Brewing Company (San Diego, CA)

• A rich, full-bodied Red Ale with caramel malt and spicy hops.

16. Hallowtide Pumpkin Ale – Karl Strauss Brewing Company (San Diego, CA)

• A malty ale brewed with pumpkin, cinnamon, and nutmeg, perfect for autumn.

17. Zombie Monkie – Tallgrass Brewing Company (Manhattan, KS)

• A robust Porter brewed with dark roasted malts, evoking flavors of chocolate and coffee.

18. Dead Ringer Oktoberfest – Ballast Point Brewing (San Diego, CA)

• A traditional Märzen-style beer with rich malt flavors and a toasty finish.

19. Drunkin’ Punkin’ – Cape May Brewing (Cape May, NJ)

• Brewed with pumpkin and fall spices, offering a sweet and malty seasonal flavor.

20. Dead Guy Ale – Rogue Ales & Spirits (Newport, OR)

• A German Maibock-style ale with a deep honey color and a malty aroma.

21. Witch’s Hat – Witch’s Hat Brewing Company (South Lyon, MI)

• A small Michigan-based brewery known for its pumpkin and spooky-themed beers.

22. Boo Berry Ale – Spring House Brewing Co. (Lancaster, PA)

• A blueberry-infused ale with a tangy sweetness, perfect for a Halloween treat.

23. Dunkel Fester – Harpoon Brewery (Boston, MA)

• A rich, dark Dunkelweizen with notes of banana, clove, and caramel malts.

24. Scary Jesus Rockstar – Beavertown Brewery (London, England)

• A Saison with orange and citrus flavors, offering a slightly funky and sour profile.

25. Nosferatu – Great Lakes Brewing Company (Cleavland, OH)

• An Imperial Red Ale with roasted malts and caramel notes, named after the famous vampire.