Flambeau Red

The creation of Flambeau Red starts with the selection of seven unique malts, to give a complex profile which is the foundation of this seasonal ale. Complemented by the barrage of three hop varieties, this is one incredibly well balanced American style red ale. The extreme depth of flavors are our focus, while the American ale yeast used for fermentation allows them to pop on the canvas that is Flambeau Red. The result of NOLA's latest seasonal brew is one incendiary beer, as bright and warm as the keepers of the flame that light the parade route during Mardi Gras nights.