This weekend’s collection of new beer offerings are heat-tested and summer-ready…And we’re already well into a couple of them.

Elevation Elevates Two New Fruit Beers (Poncha Springs, CO) – Spring has sprung in Colorado’s Arkansas River Valley and Elevation Beer has released two new fruit beers to celebrate the season that are now available for a limited time in six packs of 12 oz. cans.

Elevation Ruby Gulch is a 7.5% ABV fruited Imperial Saison that was crafted using a traditional yeast strain from Belgium and nearly 18 pounds of raspberries per barrel.

Elevation Pineapple Acide is a 4.5% ABV Kettle Sour with an approachable level of puckering sourness, a pleasant acidity and a tart refreshing finish that lingers…

Radle Snake (Rochester, NY) – Rohrbach Brewing has announce the latest release from its small-batch Neoteric Series. Rohrbach Radle On is a light crisp Radler (also known as a shady) that was brewed with lemon juice to keep things summery.

Mother Earth Brewing Triples Down (Vista, CA / Nampa, ID) – Mother Earth Brew Co. turns 9 on May 1^st and to celebrate their nearly a decade of success, they’ll once again be releasing their highly anticipated annual Anniversary Ale. Mother Earth Big Mother Triple IPA is a MASSIVE award-winning 10.2% ABV India Pale Ale that’s available now in 16oz cans as well as on draft across the country.

Tan Limes (Cape May, NJ) – Cape May Brewing’s latest taproom-only release sounds worth making that trip to the Jersey Shore for more. Designed to be paired with street tacos, brilliant sunshine, and close friends, Cape May Tan Limes is a 4.5% ABV Mexican-style Lager that was brewed with a touch of local Cape May Sea Salt and a hint of Persian lime juice.

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