Leap Day Beer Run: Imperial Blonde Ales And Hazy IPA’s
Leap Day Beer Run: Imperial Blonde Ales And Hazy IPA’s

(Courtesy Rogue Ales & Spirits)
Since Leap Day (February 29) only happens once every four years we’re pulling out the stops this weekend and only showcasing only beers worth waiting for.
Going Rogue (Newport, OR) – Rogue Ales & Spirits has a new limited release with a name and sensibility inspired by yoga. Brewed with granola, coconut and sweet oats that showcase, subtle spice flavors, Rogue Shavasana is an 8% ABV Imperial Granola Blonde Ale that the brewery suggests “can help you relax and restore after the twists and turns of life.”
3 Sheeps never Sleeps (Sheboygan, WI) – 3 Sheeps Brewing has a new year-round beer that boasts just enough bitterness to know it is an IPA without hitting the palate like a wrecking ball. With a taste profile that swings from the West Coast-Style IPA to a NEIPA. A deft melding of both popular styles, Three Sheeps Pendulum IPA is a 6.5% ABV India Pale ale with intense tropical flavors and a clean and mildly bitter finish.
All American Hops (Ft Collins, CO) – New Belgium Brewing has a new year-round addition to its Voodoo Ranger line. Brewed with a passion for freedom as well as with passionfruit, Voodoo Ranger American Haze is a boldly unfiltered and uber-juicy 5% ABV Hazy IPA that was brewed using all American hops.
Charmed (Hershey, PA) – In March Tröegs Independent Brewing will be debuting its first year-round release in 4 years…a beer that went through six months of development at the brewery’s small-batch Scratch Brewhouse.
Dry-hopped with a combination of Citra, Lotus and El Dorado and fermented with London 3 yeast, Tröegs Haze Charmer is a 5.5% ABV Hazy IPA with an uber-soft mouthfeel and BIG pineapple, fresh grapefruit and candied peach notes. “It’s been a fun ride perfecting this recipe,” says Brewmaster John Trogner. “More than ever before, we dialed in to the relationship between fermentation and the hop combination and how a yeast strain can fundamentally change the way you smell hops.