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Yikes Christmas is almost here…and clearly nothing is slowing down anytime soon. But even at this time of year, Rumor Mill is on the case, keeping you plugged in to all the craft beer news, and anything else that we think matters. Plus we’ve an all-important update on what we’ve been drinking lately and you absolutely don’t want to miss that.
An ACB Holiday Thank You (Washington, DC) – We love the holiday’s here at ACB – it’s a perfect time to thank all of you for your continuing support and for becoming part of the American Craft Beer’s national and international family of “dangerous hopheads.” Over the years we’ve grown from a band of passionate misfits and damaged renegades to the leading craft beer platform we are today. And that’s all because of you. We wish you all the best holiday ever. Keep your friends and families close, because in the end, they’re what matters…
Season’s Greetings from the ACB Crew
Get ready For ACB’s “Best And Worst” of 2015 (Washington, DC) – Stay plugged into us over the holidays as we look back at the year that’s fast coming to an end. We’ll be taking craft beer’s “year that was,” and making our trademark unhinged predictions as to where the industry might be going in 2016. We’ll also be giving you are Best Movies, Best Music and Best Television picks for 2015 – and you absolutely don’t want to miss those!
Words To Drink By (North Pole) – “You better watch out…You better not cry…Better not pout…I’m telling you why.”
Santa Claus -Legendary Gift Giver & World Traveler
Breckenridge To Launch New Nitro Series In 2016 (Littleton, CO) – Breckenridge Brewery has announced an all-new line of portable and versatile nitrogen-carbonated beer in 16-oz cans that will allow for the “nitrogen-charged” experience outside of the pub. Breckenridge will launch its Nitro Series in 4-packs starting with Nitro Vanilla Porter and Nitro Lucky U IPA, and they’ll be available year-round.
What We’ve Been Drinking Lately (Patchogue, NY) – We’d like to thank all the breweries who ship us beer from time to time. It’s always great to sample the brews that we write about and helps to give us a better feel for what’s happening out there. And last night we opened something festive from Blue Point Brewing that’s only available at their taproom. Blue Point’s Barrel-Aged Jingle Mingle is a special version of their legendary Imperial Stout with cherries, that’s been aged in aged in Bourbon barrels for almost 12 months. And needless to say, it was perfect for the holidays.
