We love this time of year, as winter moves into spring…And with the nation’s temperatures warming a bit this weekend, we’ve five buzz-worthy drinking directions that you might want to chase down.
Front Row Drinking (Crozet, VA) – Starr Hill Brewing has a new addition to their year-round portfolio that was crowd-tested at some of last summer’s biggest music festivals. Brewed for savoring life’s moments pleasurably, Starr Hill Front Row Golden Ale is a 4.9% ABV celebration that’s the perfect balance of Honey malt and Cascade hops.
Valentine’s Daze (Newport, OR) – Rogue Ales is returning a classic that they brew with Valentine’s Day in mind. Dark, viscous and bursting with cocoa, Rogue Double Chocolate Stout is a 9% ABV Imperial Stout with a rich, creamy head that’s hardcore in its commitment to chocolate!
Just Peachy (Spencer, MA) – America’s first certified Trappist Brewery outside of Europe, Spencer Brewery has announced the first release from their new Fruit Series. Naturally carbonated through bottle-conditioning, Spencer’s Peach Saison is a 4.3 ABV refresher that’s light and delicately peachy.
Like A Bat Out Of Hell (San Marcos, CA) – The Lost Abby is returning a barrel-aged version of their legendary Serpent’s Stout that first debuted as part of their ‘beer and music’ Ultimate Box Set series . A bronze medal winner at 2012’s Festival of Wood and Barrel-Aged Beers, Bat out of Hell is a 14% ABV Barrel- Aged Imperial Stout that was crafted with coffee and Cacao Nibs.
An Uncommon Collaboration (Douglas, MI) – Saugatuck Brewing and Uncommon Coffee Roasters have teamed up to create an uncommon seasonal. Uncommonly Tweaked is a 5.5% ABV Amber Ale brewed with specially curated organic Peruvian El Cautivo Coffee Beans Uncommon Coffee Roasters.