Linden Street Brewery

The taproom is open Tuesday-Friday from 5-8pm and on Saturdays from noon-5pm. We are happy to do tours for individuals and small groups by appointment only.

Our beers are brewed in tribute to styles and brewing methods that originated here in the Bay Area during this pre-prohibition era--- more specifically during the Gold Rush days. We use lager yeast, but ferment at ale temperatures---as did early immigrant gold-seekers trying to recreate European lagers in the warmer Bay Area climate. Naturally carbonated and unfiltered, our beers burst on the palate with a fresh-from-the-tank flavor, crispness, and pop that screams: "Handmade in small batches!".