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The American Craft Beer Rumor Mill – June 19, 2013

Hey it's Wednesday and it's Rumor Mill Time...There's Gigantic news coming out of Portland, Oregon and we'll be bringing you everything we know so far. Plus we've got some fast-breaking news from Great Lakes Brewing and more gossip from Escondido! We've also got a fresh new release that you'll want to chase down. So fasten your seatbelts everybody...THIS WEEK'S RUMOR MILL IS ON!


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Idiot Drinking: The 4 Stupidest Ways to Ingest Alcohol

If I were to visualize the amount of alcohol I've ingested since the time I first set foot on a college campus, I think we'd have a swimming pool fit for the travel channel on our hands. It's been cold and crisp, lukewarm and desperate, infused into gummy bears and watermelons - you name it. But it's all been consumed orally. As a satisfied consumer for the past six years, I see no need to alter this process. Drink, enjoy, and move on with your life. This process just doesn't seem to cut it for some people, which brings me to today's topic: the 4 stupidest ways to ingest alcohol.

LINDSAY SNYDER - WISCONSIN CORRESPONDENT |
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SAVOR In New York City

SAVOR has always been held in Washington, DC, and since that's also where American Craft Beer is based, we didn't want to like that it was being held in New York City this year. And as happy as we are to hear that it will be returning to the Nation's Capital next year, we have to admit that we had a total blast up at SAVOR last weekend, and that hosting it in NYC was a good idea for a number of reasons...


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The American Craft Beer Weekend Picks – June 14, 2013

Hey it's Friday and the weekend's almost here. The weather's getting warmer and you're ready for some fun, and that's where we come in! We're all about it and we've got your back big-time. Plus we've got a special weekend beer pick that you'll want to track down. So welcome to this week's edition of our awesome Weekend Picks!


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The American Craft Beer Rumor Mill – June 12, 2013

Hey it's Wednesday and it's Rumor Mill Time.....We're not sure that New York City gets what is about to hit them - but they soon will - because SAVOR 2013 is coming to the "Big Apple" this weekend. We'll be bringing you everything we know so far. Plus we've got some fast-breaking news from Founders and a brewing update from the Center of the Universe! We've also got an awesome new release that you'll want to chase down. So fasten your seatbelts everybody....THIS WEEK'S RUMOR MILL IS ON!


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Orlando’s Cask & Larder has new distribution plans – and it’s all about the locals.

There's been a lot of buzz lately about Orlando's Cask & Larder (C&L). At only 9 months old, this "southern public house" has been setting the bar higher and higher for brewpubs across the country. Not only does C&L take a farm-to-table approach - sourcing local products, curing their own meats, preserving their own fruits, and pickling their own vegetables - but most importantly, they also make their own beer... and it's some of the best beer in Florida.

JEANNA MALINES – FLORIDA CORRESPONDENT (AND RESIDENT HOMEBREWER) |
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