Winter’s coming and American craft brewers are addressing the season with a variety of interesting new beer offerings that should pair smartly with the cooling weather.
Perrin Releases Barrel-Aged Exotic Two Pack (Comstock, MI) – Perrin Brewing Company announced the release of the 2019 Barrel-Aged Specialty Pack. Available now exclusively in Michigan, this year’s package showcases two barrel-aged exotics that we can’t wait to get our hands on…
Perrin Malted Milk Ball is a 12% ABV nod to a classic candy that was brewed with lactose, spiced with vanilla and cacao nibs, and aged to perfection in Oak Bourbon barrels for 9 months.
Perrin Brewing 2019 Reserve is a triple mashed 12.8% ABV Russian Imperial Stout crafted with honey and caramelized lactose sugar and aged in bourbon barrels with fruity golden raisins.
Molly’s Spirits Collaborates With 14er Brewing (Denver, CO ) – Molly’s Spirits is a hip Denver beer, wine and spirits retailer that loves to collaborate with local brewers for its special Private Label Beer Series. And they just released a homage to Colorado that they did with 14er Brewing. Molly’s Sip of Colorado is a crisp and refreshing 4.57% ABV Lager with a subtle malt backbone that is complemented with a smart medley of Palisade and Chinook hops.
Stout Stuff (Portland, OR) – Ecliptic Brewing is gearing up for winter with the release of its first pastry stout of 2019, along with a special barrel-aged variation. Crafted with real vanilla, coffee and chocolate, Ecliptic Sedna Tiramisu Stout is a full-bodied 8.5% ABV Imperial Stout with a smooth and velvety finish.
pFriem’s Falls For The Season (Hood River, OR) – Fall is a time to turn inward, and pFriem a perfect seasonal that you may want to have in hand when you do… Bigger than a Pale Ale but not quite approaching IPA territory, pFriem Extra Pale is a 6.5% ABV refresher that straddles things nicely.