American Craft Beer The Best Craft Beer, Breweries, Bars, Brewpubs, Beer Stores, And Restaurants Serving Serious Beer.
(Courtesy Neshaminy Creek Brewing)
November is ON and American craft brewers are addressing the rapidly changing season with more exciting offerings you’re gonna want have around.
Get Smoked (Croydon, PA) – Neshaminy Creek Brewing has an interesting new collaboration that it did with Dock Street Brewery, Philadelphia’s first microbrewery, that was born out of friendship and shared bragging rights of being awarded Great American Beer Festival medals! Neshaminy Creek has won multiple medals for Croydon Is Burning Smoked Lager, while Dock Street has taken medals for Man Full of Trouble Porter.
Brewed to rattle the bones of local beer lovers and fermented with the Darkness yeast strain, Neshaminy Creek Bone Roaster is a 5.7% ABV Smoked Porter with a rich malt character, deep smoky notes, and a bone-dry finish. Bone Roaster will be available at all three Neshaminy Creek taprooms in Croydon, Dublin, New Hope, and Dock Street South on Washington Avenue in Philadelphia, with limited distribution throughout Pennsylvania, New Jersey, and Maryland to follow.
(Ciurtesy Cascade Brewing)
Cran-Buried (Portland, OR) – Cascade Brewing, a pioneer of the sour beer renaissance since 2006, has a new November offering that couldn’t be more seasonal. Featuring a nuanced blend Sour Wheat and Blond Ales aged in oak barrels and foudres for 10 months with Pacific Northwest grown cranberries, Cascade Petite Cranberry is a 5.4% ABV limited release with a brilliant cranberry fruit flavor, soft cinnamon spice notes and a clean, refreshing finish.
New Batch Dispatch (Escondido, CA) – Stone Brewing has a new addition to its One Batch Dispatch Series, a line of super fresh beers only available online and at Stone locations. The series features unexpected styles, innovative recipes and only a finite number of four-packs with each release. And we can’t wait to get our hands on their latest. A tribute to the beloved churro, Stone You Had Me At Churro is an 8.8% ABV Maibock-Style Ale that was crafted with orange blossom honey, tangerine, cinnamon and vanilla.
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NEW AMERICAN WHEAT ALES AND FRUIT SOURS
NEW PUMPKIN ALES AND HAZY HOP BOMBS
NEW IMPERIAL PUMPKIN ALES AND FALL LAGERS
HAZY INDIA PALE ALES AND DESSERT SOURS
