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Winter is beginning to give way to spring…And we’ve all the right beers for this time of year. Plus we’ve a very special release from Cascade Brewing that you may need to get your sweaty little hands on.
As Gose Anderson Valley, So Goes The Nation (Boonville, CA) – Anderson Valley has taken the instincts of a gin & tonic and bonded those flavors to their best-selling Gose. Anderson Valley GT Gose is a 4.2% special release that uses lemon peel, juniper berries and lemongrass to add botanical notes into the mix.
Can Do! (Nellysford, VA) – Wild Wolf Brewing has started canning one of their most beloved beers for the very first time! Brewed with over 60 pounds of hops in every batch, local honey, lemon and spices, Wild Wolf’s Exquisitely Evil Ale is 8% Double IPA, and yet another reason to get canned!
Blood Of The Oak (Portland, OR) – Not to get to obscure, “blood of the oak” is actually the translation of Cascade Brewing’s latest bottled release. Cascade Sang Du Chêne, is described by the brewery as a 9.6% ABV blend of sour Blonde’ and Tripel Ales that have been aged in oak foudres, puncheons and hogsheads.
Dank Daze (San Diego, CA) – Alpine Brewing has a new year-round that’s an unapologetic celebration of dank Mosaic and Citra hops. Alpine’s Windows Up IPA is a 7% ABV India Pale Ale with pronounced citrusy notes and an uber-lingering resinous quality.
Passing The Test (Newport, RI) – Newport Storm has a new small batch release that may be worth chasing down when you’re in need of a pick-me-up. Newport Storm High Test is an 8% ABV silky smooth Coffee Stout that they brewed using specialty coffee bean from Huehuetenango, Guatemala.
